| Log in - Help - May 16, 2012 | |
 |
 |
 |
|
 |
|
|
|
|
PARTNERSHIP EVENTS
Partnership call: Advancing Risk Assessment: Progress and Ongoing Obstacles
4/26/12: MP3 recording available: CHE Cafe call: Designing Healthy Communities: a conversation with Richard Jackson, MD, MPH
CHE WORKING GROUP EVENTS
CHE Alaska call: Little Changes: A Discussion with Author Kristi Marsh on How to Avoid Chemicals in Food and Everyday Products:
May 30, 2012
CHE Fertility and Reproductive Health and CHE EMF working groups call: EMF and Reproductive Health Risks:
May 21, 2012
Cumulative Impacts Working Group Strategic Meeting:
May 22, 2012
|
|
The Lowdown on Sweet? When Dr. Morando Soffritti, a cancer researcher in Bologna, Italy, saw the results of his team's seven-year study on aspartame, he knew he was about to be injected into a bitter controversy over this sweetener, one of the most contentiously debated substances ever added to foods and beverages. Aspartame is sold under the brand names Nutra-Sweet and Equal and is found in such popular products as Diet Coke, Diet Pepsi, Diet Snapple and Sugar Free Kool-Aid. Hundreds of millions of people consume it worldwide. And Dr. Soffritti's study concluded that aspartame may cause the dreaded "c" word: cancer. The full article (subscription required) can be accessed at: http://www.nytimes.com/2006/02/12/business/yourmoney/12sweet.html. The study, First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats, can be found at: http://ehp.niehs.nih.gov/docs/2005/8711/abstract.html. |
The Collaborative on Health and the Environment
c/o Commonweal, PO Box 316, Bolinas, CA 94924
For questions or comments about the website, email: info@healthandenvironment.org